Lagom Serving Board - Round 1409

$ 72.00
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Bistro Collection

Serve your guests in style with this paddle-style, handled serving board. It features an attractive and unique wood grain, making it a great addition to any kitchen or tabletop. The flat, smooth surface is great for cutting and serving trays of fruits, vegetables, meats, cheeses, and other foods. Teakhaus boards are both beautiful and practical, the perfect combination of sustainability, durability, and innovation. This is the last serving board you’ll ever need.

Sustainably sourced from FSC®-certified teak forests. Zero-waste production.

Care: Pre-oiled and ready to use. Hand wash, towel dry. Apply mineral oil 2–3 times per month.

Features:

  • Teakwood's high oil content acts as a moisture-resistant barrier.
  • Medium hardness provides a luxurious cutting experience while keeping knives sharp.
  • Premium Edge Grain Construction: The edge grain design provides a resilient, knife-friendly surface that helps keep your cutlery sharper for longer.
  • Easy to maintain with just a few drops of mineral oil every month
  • Made from sustainable teakwood and is FSC® certified
  • Durable & Sustainable: Naturally high in oily resins, TeakHaus boards are FSC-certified and resistant to warping, moisture, and bacteria.
  • Dimensions: 18.5 “x14” from end of handle to edge of board—13 "x14” Serving area.

Care & Maintenance:
READY TO USE: Our boards are pre-oiled and ready to use! Before first use, wash, rinse, and dry with a kitchen towel. We use a mixture of mineral oil and natural beeswax to coat. However, we recommend that you apply Teakhaus oil or food-grade mineral oil regularly, at least 2 or 3 times a month, to keep your board in perfect condition!

Non dishwasher-safe

Non microwave-safe

Non oven-safe

All wood products should be hand-washed. The heat and chemicals of a dishwasher are harmful to wood’s naturally porous texture. If your board begins to show signs of wear, its finish can be restored with a food-safe mineral oil or wood conditioner. First, clean and dry the board. Then, apply a thin coating with a soft cloth or paper towel. Once the conditioner has soaked into the board, buff off any excess with a clean cloth. Having excess conditioner on a wooden cutting board will make it feel sticky or oily. Be sure to dry it completely before storage to prevent mold.

FSC® Leadership Award Winner 2025

Teakhaus has been honored with the 2025 FSC® Leadership Award — a milestone that celebrates more than just products.