Cast cookware is a mainstay in any kitchen, providing a cooking and serving dish in one. 
Bring Classic Cast Iron Back to Your Kitchen

Cornbread may be a Southern staple, but with this pre-seasoned cast iron skillet you can cook any sweet cake, bread, savory casserole, or frittata. The cast iron cooks evenly and the segmented skillet makes 8 pre-divided 3 oz wedges so serving up warm and delicious food in your kitchen is as easy as pie.
Pre-seasoned, naturally non-stick, and easy to clean, cast iron cookware and servers are a dependable addition to any home or kitchen. Able to go from the oven to the table, our Cast Iron Dish is a versatile piece of servingware.

• Iron (Cast Iron) Item is seasoned w/ soybean oil
• Capacity: 3 oz wedge
• Hand wash only.
• Hot holding up to 500°F / 260°C